Real Italian Sourdough
Wood Fired Pizza Dante's Auckland

Perfecting the craft of wood fired pizza

Dante’s is the home of delicious, authentic Pizza Napoletana in Auckland. Our light sourdough crust is legendary, made on the premises and complemented by the finest toppings. Enjoy a slice of Italy away from Italy – at Dante’s Takapuna, Dante’s Ponsonby Central and Dante’s Eastridge Eatery.

The original and still the best

Invented in Napoli, perfected over generations and served piping hot from our wood fired ovens every night in Auckland.

Fluffy Crust

San Marzano Tomatoes

Tasty Toppings

Crispy, Charred ‘Leopard Spots’

Find out more about our Pizzas

Dante’s Favourite Pizzas

Satisfy your pizza craving with classic flavours from one of the 15 best pizzerias in the entire Asia Pacific region. We think your tastebuds will agree with the judges!

Fungo

San Marzano hand crushed tomato sauce, Fior di Latte, Portobello Mushrooms, shaved Grana Padano & cracked pepper.

$35

Sorrentina

San Marzano hand crushed tomato sauce, Oregano, daterini red and yellow. After baking, fresh Burrata cheese, Fresh Basil & E.V.O.O and shaved Grana Padano.

$39

Alla Romana

White base Pizza w Fior di Latte, Baby Spinach & Pancetta. After bake, shaved Grana Padano, cracked pepper & extra virgin olive oil.

$37

Carne

San Marzano hand crushed tomato sauce, Fior di Latte, Salami, Pork & Fennel sausage. After baking Wild Rocket, Prosciutto di Parma, shaved Grana Padano & Cherry Tomatoes.

$39

Pizza and more!

Everything on our menu is inspired by Italy, made with the finest ingredients and served with pride.

Awarded Sourdough Pizzas Sourdough Pizzas Fresh Pasta Starters Salads Desserts

Dante’s Pizzerias Auckland

Dine in or takeaway – you’re always guaranteed the best at Dante’s.

Dante's Takapuna

Call 09 486 3668

Open Today 5:00pm - 9:00pm

Dante's Ponsonby Central

Call 09 378 4443

Open Today 12:00pm - 3:00pm & 5:00pm - 9:00pm

Dante's Eastridge Eatery

Call 09 521 4446

Closed Today

Follow Dante’s Pizzerias

Delicious food. Good service. Great location closed to Takapuna Beach. Portion size is a bit small. The waitress said they use halal beef.

IsH H

Indulged in the magic of pizza perfection at this top 50 global gem. Every bite was a revelation of deliciousness, from the flawless texture of the crust to the flavors in the amazing sauce. The friendly staff added warmth to the experience, making it a delightful culinary journey. The tomato sauce and cheese are exceptional. This pizzeria not only lives up to its world-class reputation but exceeds it with a symphony of taste and service. A must-visit for any pizza connoisseur, where each slice is a testament to their mastery in crafting a truly exceptional and memorable dining experience.

Rick Shen

I’m Italian and I have been yesterday for a Margherita, I used to be a pizza chef myself and I can tell you that in 9 years here in NZ I have never eat a pizza so good. Crust is way over the perfection and the mozzarella is another level, you can tell they import the mozzarella from Italy. The only disappointment from my experience is with myself because I should go there way before. Thanks again guy for the amazing pizza. Alex

Sobo a

I really like the ambiance here. It's nice and relaxed. The staff was really approachable and helpful, and really seemed to care if we enjoyed the food and the experience. The food was pretty good and didn't take very long to come out. Definitely a place I would consider coming back to in the future.

Michael Davidson

Service is mint and the food is amazing. Cost of the meal was a tad on the high side, but the experience is worth it. The menu is standard with servings of fair size. Bathrooms located opposite end of Eat Street. Limited seating in the restaurant but more seating available at the same end with in the Court Yard. Recommend dining in early or outside peak times as this place is popular.

Dayle-Ngahuia Amopiu

Fantastic pizza. I am surprised it doesn't have a higher rating on Google. The crust was amazing-- charred and crisp on the outside and fluffy inside. Compares favorably with restaurants like 400 Gradi in Australia and the traditional pizzas we've had in Italy. Wonderful, memorable meal.

Richard Salgado

Real Italian Sourdough Wood Fired Pizza Dante's Auckland